- kifli
- sif. Kifi olan, kif iyi verən, kif bağlanmış. <Sayalının> . . kifli, üfunətli düyünçələrində . . nə desən tapılardı. M. C..
Azərbaycan dilinin izahlı lüğəti. 2009.
kifli
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Kifli — (IPA2|ˈkifli) is a traditional Hungarian pastry made by cutting sheets of soft flour dough into triangular wedges, and wrapping those wedges to create a crescent shaped morsel, which is then baked (permitting the dough to puff). Kifli is consumed … Wikipedia
Kifli — Dos kiflik (el de la izquierda es salado). El kifli es un bollo o pan tradicional húngaro, checo (rohlík) y eslovaco (rožok) con forma de media luna.[1] Puede ser s … Wikipedia Español
Cuisine of Hungary — Hungarian or Magyar cuisine is the cuisine characteristic to the nation of Hungary and its primary ethnic group, the Magyars. General features Hungarians are especially passionate about their soups, desserts / pastries and stuffed pancakes (… … Wikipedia
Hungarian cuisine — Served Gulyás soup Hungarian or Magyar cuisine is the cuisine characteristic of the nation of Hungary and its primary ethnic group, the Magyars. Traditional Hungarian dishes are primarily based on meats, seasonal vegetables, fruits, fresh bread,… … Wikipedia
Hungary — This article is about the European country. For other uses, see Hungary (disambiguation). Republic of Hungary Magyar Köztársaság … Wikipedia
Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals … Wikipedia
Croissant — A croissant A ham and cheese croissant … Wikipedia
Culture of Hungary — The culture of Hungary has a distinctive style of its own in Hungary, diverse and varied, starting from the capital city of Budapest on the Danube, to the Great Plain bordering Ukraine. Hungary was formerly (until 1918) one half of Austria… … Wikipedia
Lekvar — ia a thich jam or fruit butter. Lekvár is a very thick, sometimes coarse jam of pure ripe fruit. Lekvar is of Central and Eastern European origin.Lekvár is usually made of fruits like apricot, peach, strawberry, plum, prune, raspberry, cherry or… … Wikipedia
Vanillekipferl — are an Austrian, German and Hungarian small, crescent shaped biscuits. They are usually made with ground almonds or hazelnuts. They are flavored with vanilla or artificial flavoring and have a heavy dusting of powdered and superfine sugar.… … Wikipedia
